Maison Fayard: Cassoulet w/ Duck Confit 420g
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Cassoulet with Duck Confit
Cassoulet de Castelnaudary, prepared with French bullion beans, duck confit and Toulouse sausages, simmered in a rich broth with vegetables, spices and duck fat. Its melting texture and deep aromas are reminiscent of the large tables of the South-West.
Ingredients: Beans, Boullion (water, duck fat, garlic pulp (garlic, salt), pork fat, vegetables (leeks, carrots, onions, tomatoes), salt, natural flavourings, spices, herbs), Duck confit drumstick (duck drumstick, duck fat, salt), Grilled Toulouse sausage (pork meat, pork fat, salt, pepper, natural pork casing).
Size: 420 gr
Packaging: Can
Origin: France