Open daily from 10-6. CLOSED Holiday Mondays
only -25 left in stock
This English cheddar is produced using traditional Farmhouse methods. Blending with champagne gives this cheddar a creamy texture with pleasant yeasty and fruity flavours and a subtle citrus finish.
Milk Type: Cow / Pasteurized
The final weight of your product may be +/- 25 grams
Requires minimum 3 hours notice
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