Christmas Specialties 2025

Tourtiere

 

SOLD OUT at both stores

Our Holiday Tourtiere will be ready for sale Friday, November 21, 2025. We only make it once or twice during the holiday season, so pick one up before they're gone. Due to limited space, we are not taking orders. They are first come, first served in the store, and often sell out in one day.

A second batch will be ready to purchase on FRIDAY DECEMBER 05. We recommend getting here early, they always sell out. 

Limit 2 pies per person. 

Available in two sizes: 

Small - Feeds 1 - $13.50

Large - Feeds 4-6 persons - $53

Recommended accompaniment:

• Salt Spring Jam Co. - Onion & Thyme spread
• Salt Spring Jam co. - Spicy Tomato Spread
• Snowdonia - Pear, Date & Cognac Chutney

Serve it like we do, along with a slice of Oka and Grand Crème.

Port Soaked Stilton

Port soaked Stilton is on track and should be ready for sale FRIDAY DECEMBER 05, 2025.

Savoury Shortbread

We're currently stocked up fairly well, but some flavours tend to sell out before December 15th.

Pro Tip: they freeze very well, so if you're planning on picking some up to serve over the holidays, may as well get them while we've got some. 

Current flavours are:

• Pecan & Gruyere
• Stilton & Walnut
• Grana Padano & black pepper
• Cheddar & Chive
• Gouda & Caraway
• Classic Gouda
• Comte & Thyme

Vacherin Mont d'Or

There will not be any Vacherin Mont d'or this year. Read the whole story at Gismondionwine.com 

Quince Paste

We’ve finished making this years batch of ‘Quince Cheese’. Also known as Membrillo, this year’s fruit was sourced by supporting the Vancouver Fruit Tree Project. 

They are a grassroots organization on a mission to strengthen Vancouver’s food security by harvesting backyard fruit trees and delivering it to organizations serving members in our community who typically have reduced access to fresh produce.

Happy Holiday

Joe Chaput