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Reblochon Fermier

Reblochon Fermier

Regular price $44.99

Unit price per 

only -4 left in stock

Farm-produced Reblochon is always produced on the farm with certain specific characteristics: a single milk source, that of the farmer’s herd, and manual production, step by step. The processing must take place while the milk is still hot, straight after each milking, which is twice a day. This production method contributes towards preserving the lands, the economic fibre and authenticity of the mountains… while a very distinctive, creamy texture is created in the process!

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Milk Type: Goat / Pasteurized

Origin: Savoie, France

Individual cheese

Requires minimum 3 hours notice

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