Duck Foie Gras with 30% whole pieces and truffles
Authentic South-West specialties from France !
"We prepare our foie gras with geese of guaranteed South-West origin. Cooked without additives or preservatives, we add a touch of sugar to reduce the natural bitterness of goose liver without masking its natural taste."
Ingredients: Duck foie gras, pieces of duck foie gras 30%, water, truffle 3%, salt, sugar, pepper, spices. Without additives or preservatives.
Size: 130 gr
Packaging: Can / rectangle
A true specialist in traditional duck foie gras from the Landes, the long history of the LAFITTE company has its roots in MONTAUT, a small picturesque village in the Landes in the South West of France, leaning against the hills of Chalosse to which the company is closely linked.