This irresistible cheese is made from goat’s milk alone. The dark vegetable ash coating contrasts sharply against the snow-white cheese. Its creamy smooth texture and light grey coating will enhance any cheese platter.
Milk Type: Goat / Pasteurized
Origin: Témiscouata-sur-le-Lac, Quebec
Whole cut piece
The final weight of your product may be +/- 25 grams
Requires minimum 3 hours notice